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Wild Tonic 7.6% Hard Kombucha. The Essential Guide for MenThe Manual is simple we show men how to live a life that is more engaged. Whether fermenting our unique variety of Jun Kombucha with honey rather than cane-sugar, or pioneering brewing processes that maximize the integrity of Launching in select markets in November and December, 2019, followed by multi-market expansion in January 2020, the cans will feature popular flavors Blueberry Basil, Raspberry Goji Rose, Mango Ginger, Tropical Turmeric and Strawberry Blood Orange. WebGluten Free. Content provided by Kyowa Hakko | 04-May-2023 Beverage Per 10 fl oz: 45 calories, 4 mg sodium, 9 g carbs (9 g sugar) If you're craving a little kick in your drink, Bear's Fruit strawberry-jalapeno kombucha is the way to go. They had several flavors but the one I wanted to try - this one - was ALWAYS sold out. What makes a great summer wine? On the alcoholic side, the products are divided into two different categories: the first six flavors are 5.6% alcohol by volume and the last three are part of the Reserve series, which come in at 7.6% ABV. This product is gluten free and made with love. Pairs with chips & salsa, black & blue burgers and key lime pie. Keep in mind the potency will be higher if you use Hard Jun Kombucha. If you want an indulgent post-run pick-me-up, try this tropical infusion of juniper and Inca Berry, citrus and spice botanicals. *You can use regular (non-alcoholic) or 5.6% ABV Raspberry Goji Rose Jun Kombucha. Alcohol: 5.6% by Vol. A cousin of traditional kombucha, jun is made with honey instead of cane sugar for a smoother, lighter approach thats absent of any vinegar bite. The company launched 5.6% Pronounced like the month, jun is a fermented beverage a la kombucha that }); After spending many years as an artist working with beeswax as her primary medium, founder Holly Lyman developed an even stronger passion for fermentation after reading The Art of Fermentation by fermentation expert and author, Sandor Katz. Carbohydrates and fibers (sugar, starches) The new beverage is fermented with honey and brewed with certified organic fruit, herbs and botanicals, it adds. Wild Tonic 7.6% ABV Hard Jun Kombucha. Currently available throughout Arizona, and select retailers in California, Colorado, Florida, and Nevada, Mango Ginger is the newest flavor in Wild Tonics rapidly expanding line of artisan-brewed functional alcohol. Lucky Saint is made from just four ingredients too (pilsner malt, hallertau hops, spring water and classic lager yeast) so you know no nasties have gone into it. Plans to add WILD TONIC Classic Jun Kombucha cans to the portfolio are already underway with distribution set for early 2020. Jun differs from its traditional Kombucha cousins made with processed cane sugar, known to produce a more sour profile while Jun presents a palate- pleasing, smooth effervescence due to its use of organic honey. Following one (or all!) I think that Wild Tonic Jun Kombucha is absent of the vinegar overtones that are present in most traditional kombuchas. googletag.display('text-ad1'); In June of last year, Wild Tonic launched its direct-to-consumer business answering strong consumer demand for at-home delivery. Fans will find the can design similar to WILD TONICs glass bottles with the addition of unique artwork identifying each flavor profile. Natural sweeteners The pollination from honey bees in the United States contributes to over 150 crops, generating $20 billion annually. It starts with the founder, Holly Lyman, who spent her summers in North Pole, Alaska on her grandmothers farm. Arizona- Hard Kombucha- 5.6% ABV. Please see package for specific information on what is included in this particular variety pack. COTTONWOOD, Ariz. WILD TONIC is pleased to announce the addition of 12 ounce slim cans to their current glass bottle and draft programs. The hard kombucha market was valued at $40.05 million in 2021 and is estimated to reach $1,678.47 million by 2031, registering a CAGR of 41.91% from 2022 to 2031. Is Ready-to-Serve Crashing The Premium Party? If you're serious about honing your cooking craft or work in a professional kitchen, your knives are your most important kitchen tools. WebWere the one with Jun. Need a change from mulled cider or the gallons of festive prosecco youve consumed? If youre a fan of kombucha, we have a new drink that we think youre going to like: jun. This award-winning bold and refreshing non-alcoholic spirit is carefully distilled with a combination of three botanicals; Macedonian juniper berries, zesty ginger and habanero capsicum. Keep in mind the potency will be higher if you use Hard Jun Kombucha. By closing this message or continuing to use our site, you agree to the use of cookies. If youre a fan of kombucha, we have a new drink that we think youre going to like: jun. 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Health & Wellness A naturally fermented drink made with exotic teas and honey, fun is a rare cousin of Kombucha that is steeped mystery and celebrated for it effervescence and light flavor. Wild Tonic 5.6 sell sheet. Healthy Foods We earn a commission for products purchased through some links in this article. COTTONWOOD, Ariz. WILD TONIC Jun Kombucha has unveiled the addition of12 ounce slim cans to their glass bottle and draft programs. View Product Info Wild Tonic Kombucha Hard Jun Variety Pack 1 reviews United States- WebKombucha, a fermented drink thats naturally carbonated and has a refreshing, vinegary flavor, naturally has a trace amount of alcohol (usually around 0.5% alcohol by volume). Blueberry Basil (5.6%) - always sold out at my Total Wine so it must be a favorite. This slightly sweet, slightly tangy spirit alternative comes in a beautiful bottle and has a distinctly bright vibe about it. Gluten free By NS Energy Staff Writer 09 Mar 2017. Food retail and e-commerce, Content provided by Univar Solutions | 12-May-2023 Few places beckon the wanderer quite like a New Mexico road trip. Copyright 2022 WILD TONIC , All Rights Reserved. It needs to be something that's light, fresh, food-friendly, and unique enough to wow your guests. 9 of our favourite non-alcoholic drinks for training and post-race celebrations. . About Good Omen Bottling, LLC At Wild Tonic, our uncompromising commitment to quality and unbridled passion for innovation and bee conservation informs all that we brew! Fermented with honey, Wild Tonic is unmatched in flavor! What retail coffee segments will fare well into the next year? . Drinking can have a number of effects on the body. Add 3-4 ice cubes (or one large one.) Made with a blend of five Northwest hops, this slightly bitter, malty brew will hit the spot and also kickstart your post-run rehydration. Is Ready-to-Serve Crashing The Premium Party? It was also extremely important to remain mindful of our environmental presence. It is fermented as a sparkling wine from quality loose-leaf teas, offering a flavour profile akin to wine, with all the hydration and anti-inflammatory benefits of those healthy herbal teas. A comprehensive guide to running nutrition, 5 healthy, protein-packed breakfast ideas, When to start carb loading on marathon week, How to fuel your body best during a marathon, Heres how much protein you should be eating, UK electrolyte drinks and why they are important, Magnesium benefits: why it's key for runners, Runner's World, Part of the Hearst UK Wellbeing Network. From IPAs to picantes, these alcohol-free bevs can help you balance life with training. Markets WebWhat about your Hard Jun, how is that made? Cottonwood, Ariz. Wild Tonic Jun Kombucha has unveiled the addition of 12 ounce slim cans to their glass bottle and draft programs. Distributed since 2015, WILD TONIC has been featured in publications such as Forbes, The Food Network, Sunset Magazine, The Washington Post, Food & Beverage Magazine and PopSugar. In a copper mug or highball glass filled with ice, combine the vodka, lime juice, kombucha Cottonwood, Ariz. Wild Tonic Jun Kombucha has unveiled the addition of 12 ounce slim cans to their glass bottle and draft programs. [1] The 7.6 percent alcohol The hard kombucha market was valued at $40.05 million in 2021 and is estimated to reach $1,678.47 million by 2031, registering a CAGR of 41.91% from 2022 to "We cannot forget about the mouthwatering New Mexican cuisine and the variety of microbreweries and wineries," Brianna Gallegos, a New Mexico Tourism Board representative, said. AccelFlex TM soy crisps are exceptional, high-quality soy ingredients that pack in protein while maintaining a clean taste. dataLayerNews = {}; It could also make you more prone to injury, as alcohol can lead to higher levels of the stress hormone cortisol, which slows down the repair process. Wild Tonic 5.6% ABV Hard Jun Kombucha alcohol is a rare cousin of kombucha that is fermented with honey, rather than sugar, until the point of 5.6% alcohol by volume is reached. . Why not team with coconut water for a hydrating electrolyte infusion? For its hard kombucha, which has an ABV of 5.6% and 7.6% depending on the product, the liquid goes through a secondary fermentation process which raises the By identifying and encouraging the Wild characteristics in bees, we can help them adapt and thrive once again in an increasingly industrial world, in the face of over-domestication and colony collapse. . Salcombe Distilling New London Light. What is Jun Kombucha? Lyman believes that jun kombucha, (sometimes referred to as the 'Champagne of kombucha,' she said) offers a smoother, lighter taste profile to consumers that may not enjoy the astringency of traditional kombucha. In terms of what Jun is well, thats about as clear as a cup of black tea. These cute, fuzzy little insects contribute to our lives more than youd think! Choosing a selection results in a full page refresh. By visiting this website, certain cookies have already been set, which you may delete and block. WebWild Tonic Jun Kombucha 5.6 Hoppy Buzz has a delicate fruitiness with hints of hops. Wild Tonic Kombucha released its latest product, Wild Love Hard Jun Kombucha, the companys first product in the alcohol market. *This seasonal special flavor only comes in a regular (non-alcoholic) bottled version. The cans feature the brands top-selling flavors such as Blueberry Basil, Raspberry Goji Rose, and Mango Ginger in both Classic and 5.6% ABV options. The global Semi-hard & Hard Cheese market is valued at xx million US$ in 2017 and is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx.x % between 2018 and 2025. That really gave me the permission to push the boundaries and ferment, Lyman told FoodNavigator-USA. Fermentation | White Paper. Why Foods High in Soluble Fiber Are Vital. The rest, you could say, is history. 5 ounces WILD TONIC Mango Ginger Jun Kombucha*. During an all-natural secondary fermentation, the alcohol content is brought up to 5.6% ABV using sustainably sourced, fresh ingredients to create a bright and delicate flavor. Once you have your car stocked, get ready to hit the highway for an amazing trip from corner to corner. We cant wait to see the amazing new places our fans will enjoy WILD TONIC!. Wild Tonic 7.6% Hard Kombucha. { if (i!=(aTags.length-1)) Also debatable (but this is mostly because those that brew it keep their methods a closely guarded secret). It's made with organic whole fruit and herbs instead of fruit juices. Less than 1% juice. Yes, you heard that right. We are so thrilled to offer our same great Jun Kombucha in a can! said Holly Lyman, founder of WILD TONIC. As a premium beverage, WILD TONIC can be found at esteemed resorts and restaurants across the country including LAuberge de Sedona, The Palazzo Las Vegas, Four Seasons, Canyon Ranch and Emeril Lagasses Restaurants. Fill each glass about 1/3 of the way with the orange juice-Jun Kombucha mixture. Keep in mind the potency will be higher if you use Hard Jun Kombucha. Choosing a selection results in a full page refresh. Savor the flavor of summer with Good Omen Bottling, LLCs Mango Ginger Wild Tonic Jun Kombucha 5.6%. Serve with a sprig of mint. For the most part, people agree that the base is green tea and honey (whereas kombucha is made from a base of black tea and unrefined sugar), which needs to be fermented with a SCOBY (symbiotic culture of bacteria and yeast). Feragaia is a distilled spirit made from 14 botanicals and blended and bottled in the Scottish Lowlands. The hard kombucha market was valued at $40.05 million in 2021 and is estimated to reach $1,678.47 million by 2031, registering a CAGR of 41.91% from 2022 to 2031. Serve with a lime wedge. Distributed since 2015, WILD TONIC has been featured in publications such as Forbes, The Food Network, Sunset Magazine, The Washington Post, Food & Beverage Magazine and PopSugar. Gluten Free Kombucha lovers and health enthusiasts alike will enjoy quenching their thirst with this juicy new classic! Fruit, vegetable, nut ingredients googletag.cmd.push(function () { Wild Tonic Jun Kombucha an innovative craft brew! Cultures, enzymes, yeast The brand's coastal botanicals are blended with lime, agave, sea salt and a dash of Mexican chilli to create a fresh and zingy cocktail that comes read to drink. Add 2 oz Wild Tonic Chai Pear Kombucha into a shaker (dont want to lose the carbonation of the kombucha via shaking it; can omit or change). A refreshing new twist on our distinctively smooth Jun kombucha, she continues, this elixir is destined to become a favorite!. Today's health-conscious consumers are increasingly demanding that ingredients are Better for Me and Better for the Planet. Cottonwood, AZ (PRWEB) September 05, 2017 Savor the flavor of summer with Good Omen Bottling, LLCs Mango Ginger Wild Tonic Jun Kombucha 5.6%. Arizona- Gluten Free & Low Gluten- 7.6% ABV. As a premium beverage, WILD TONIC can be found at esteemed resorts and restaurants across the country including LAuberge de Sedona, The Palazzo Las Vegas, Four Seasons, Canyon Ranch and Emeril Lagasses Restaurants. }); Available nationwide at natural retailers including Sprouts and Whole Foods, Wild Tonic is beginning to make a play into more conventional retail channels where there's more opportunity for growth, said Lyman. Fans will find the can design similar to Wild Tonics glass bottles with unique artwork identifying each flavor profile. WebAbout Details Made with honey. Portable Slim Cans The same great Jun Kombucha now in a can! That tells us were reaching people, and were getting a lot of repeat customers because of the flavor profile, claimed Lyman. Drink responsibly! The Jun brewery holds prestigious industry awards such as Beverage Industry Magazines Innovative Product ofthe Year 2017, and is the winner of Gold Medals at the Great International Beer, Cider, Mead and Sake Competition and the Proof Awards by Food & Beverage Magazine. Wild Tonic Classic Jun Kombucha (Non-Alc) slim cans were launched with Nackard Beverage Company in Northern Arizona with great response and will be featuring this product at Expo West, expecting fast expansion nationwide. | White Paper. Here is the full list of Wild Tonic alcoholic flavors (they do have a alcoholic version as well): Blackberry Mint (5.6%) . When we're talking about good wine to drink sommeliers should have the floor, so we've borrowed some great picks for the best wines of summer 2023 from a few of our top sommelier friends. Copyright - Unless otherwise stated all contents of this web site are 2023 - William Reed Ltd - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions, Related topics All rights reserved. 2010-2023 BevNET.com, Inc. (Legal terms), Brewbound Craft Beer News, Events & Jobs, Regional Sales Manager - Texas - DESTIHL Brewery, Cellar Operator - Vermont Cider Company - Middlebury, VT, CEO Steve Fechheimer to Depart New Belgium After Leading Fort Collins Craft Brewery to Record Growth, Classic Beverage to Acquire Around 1M Cases From Scout Distribution in San Diego. It's something all our parents forbade, but now, for better or worse, we're grown-ups and can do what we want. In short, Japanese steel is known for precision cuts and an edge so sharp you can split a hair, while German steel is known for durability and balance and is a workhorse in a professional or home kitchen. Sensuous notes of luscious blackberry with a hint of lavender. Hard kombucha is a lot like hard seltzer in the sense that people are looking for a healthier alternative to go to for alcohol, and were happy to be a pioneer in that category, noted Lyman. vOut +=', '; Press the space key then arrow keys to make a selection. The hard kombucha market was valued at $40.05 million in 2021 and is estimated to reach $1,678.47 million by 2031, registering a CAGR of 41.91% from 2022 to 2031. A woman-owned company based in Cottonwood, Arizona, WILD TONIC aims to generate a farm-to-bottle experience by infusing their Jun Kombucha with organic fruits, herbs and botanicals, many of which are grown locally in the majestic red rocks of Sedona, Arizona. Runner's World participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. - Last updated on In a cocktail shaker, combine the ice and all of the other ingredients except the mint garnish. Drink responsibly! WebKombucha, a fermented drink thats naturally carbonated and has a refreshing, vinegary flavor, naturally has a trace amount of alcohol (usually around 0.5% alcohol by volume). . Unfortunately, their population is declining. | Product Brochure. The cans feature the brands top-selling flavors such as Blueberry Basil, Raspberry Goji Rose, and Mango Ginger in both Classic and 5.6% ABV options. 24-Feb-2021 at 18:19 GMT. Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Beverage Industry audience. The stunning cobalt blue that attracts bees to flowers is what inspired the creation of our bottles. Barrell Craft Spirits Now Offering Contract Bottling Services and Barrel Storage, The Kraken Rum and Butcher Billy Announce Limited-Edition Merch Collaboration, Firestone Walker Releases New Limited-Edition IPAs, Ohanafy Successfully Raises $2.8 Million in an Oversubscribed Seed Round to Fund Growth, CEO Steve Fechheimer to Depart New Belgium After Leading Fort Collins Craft Brewery to Record Growth, Classic Beverage to Acquire Around 1M Cases From Scout Distribution in San Diego, Oak Road Brewery Celebrates 8th Anniversary by Releasing New Beer in Support of Charleston Memorial Stair Climb, Maui Brewing Launches Latest Limited Release, Happy Dad Expands Into Missouri and Wisconsin with Breakthru Beverage Group. Web1/2 ounce lime juice. Lime wedges, to serve. Cottonwood, Ariz. Wild Tonic Jun Kombucha has unveiled the addition of 12 ounce slim cans to their glass bottle and draft programs. Our award-winning Hard Jun Kombucha, along with our non-alcohol Jun, emanate mastery of the ancient art of fermentation with the unique use of sustainably sourced honey for an unparalleled signature smooth taste. . Across the lineup, the flavors are never overwhelming in a negative way. Good Omen Bottling has launched artisan-brewed Wild Tonic 5.6% ABV Jun Kombucha with each beverage packaged in the brand's signature cobalt blue bottle. . During an all-natural secondary fermentation, the alcohol content is brought up to 5.6% ABV using sustainably sourced, fresh ingredients to create a bright and delicate flavor. We dont boss you around; were simply here to bring authenticity and understanding to all that enriches our lives as men on a daily basis. Keep scrolling for our nutritionist-approved tips on how to enjoy them. WILD TONIC is above & beyond Kombucha. Whether it's a barbecue with the neighbors or a dinner party on the roof, good wine is in order and because it's summer, only the best wine will do. The release will offer customers a more portable and eco-friendly option in addition to the signature cobalt blue glass bottles. *You can use regular (non-alcoholic) or 5.6% ABV Blackberry Mint Jun Kombucha. Brewed with certified organic fruit, herbs and botanicals and available in non-alcoholic and 5.6% ABV versions. for (var i=0; i < aTags.length; i++) Yep, its so good that youll literally forget theres not a drop of alcohol in it. We are so thrilled to offer our same great Jun Kombucha in a can! said Holly Lyman, founder of Wild Tonic. If youre looking for something that is easily sessionable (even the 7.6% expressions are), then Wild Tonics juns are that. During an all-natural secondary fermentation, the alcohol content is brought up to 5.6% ABV using sustainably sourced, fresh ingredients to create a bright and delicate flavor. Additionally, 5.6% ABV Strawberry Blood Orange and Classic Blackberry Mint are also currently available in the new product packaging. | Infographic. Weve rounded up some of our tried-and-tested favourites below, so you dont have to choose between having another tipple or that PB cheers! The new beverage is fermented with honey and brewed with certified After working with Katz at the beginning of her foray into fermentation and making kombucha, Lyman gravitated towards using honey and green tea to create her first jun kombucha formulation and a few years later, launched a hard alcoholic kombucha under the brand name Wild Tonic. Ready to start your mixology adventures? *You can use regular (non-alcoholic) or 5.6% ABV Mango Ginger Jun Kombucha. The Jun brewery holds prestigious industry awards such as Beverage Industry Magazines Innovative Product of. vOut = vOut.toLowerCase(); Indulge your senses with satisfying notes of zinfandel. Barrell Craft Spirits Now Offering Contract Bottling Services and Barrel Storage, The Kraken Rum and Butcher Billy Announce Limited-Edition Merch Collaboration, Firestone Walker Releases New Limited-Edition IPAs, Ohanafy Successfully Raises $2.8 Million in an Oversubscribed Seed Round to Fund Growth, CEO Steve Fechheimer to Depart New Belgium After Leading Fort Collins Craft Brewery to Record Growth, Classic Beverage to Acquire Around 1M Cases From Scout Distribution in San Diego, Oak Road Brewery Celebrates 8th Anniversary by Releasing New Beer in Support of Charleston Memorial Stair Climb, Maui Brewing Launches Latest Limited Release, Happy Dad Expands Into Missouri and Wisconsin with Breakthru Beverage Group. Those numbers get bumped up to adult levels between Get your hit of fizzy sweetness in the form of a fermented tea, rich in antioxidants (great for counteracting post-run inflammation) and wonderful served with a slice of green apple. Combine the hot water with the honey. The 7.6 percent alcohol-by-volume hard kombucha features sensuous notes of blackberry with a hint of lavender, the company says. Content provided by ADM: Game-Changing Innovation in Nutrition | 10-May-2023 Fans will find the can design similar to WILD TONICs glass bottles with unique artwork identifying each flavor profile. Copyright 2022 WILD TONIC , All Rights Reserved. During an all-natural secondary fermentation, the alcohol content is brought up to 5.6% ABV using sustainably sourced, fresh ingredients to create a bright and WebWhat about your Hard Jun, how is that made? Born and raised in New Jersey, hes called the South home for, The best wine picks for summer from our favorite sommeliers, Want a bottle of wine that impresses this summer? Meet the founders behind the hottest new brands. Here's where to go, what to do, and where to eat. Available as bottles or cans, you can order as little as 4 or as many as 40 units. You can From the desert to the mountains, the ever-changing landscape is mesmerizing to watch as you work your way across the state in the Southwest U.S. Additionally, 5.6% ABV Strawberry Blood Orange and Classic Blackberry Mint are also currently available in the new product packaging. 5.6%; Wild Tonic Jun Kombucha. WebThis beer is out of production! Tell me more Jun Kombucha is made by fermenting tea and honey with a SCOBY (Symbiotic Colony of Bacteria and Yeast) The Honey feeds the SCOBY allowing These are our favourite alcohol-free drinks, at a glance. Drink responsibly! Wild Tonic Kombucha released its latest product, Wild Love Hard Jun Kombucha, the companys first product in the alcohol market. The winery looks to bring some of the best wines of Mexico and Portugal to the states. WebWHAT IS JUN? WebWILD TONIC IS A REGISTERED TRADEMARK OF GOOD OMEN BOTTLING, LLC. Good Omen Bottling is pioneering a new category in the world of alcohol with the launch of artisan-brewed Wild Tonic 5.6% ABV Jun Kombucha.

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